Healthy Eating Research (COVID-19 Rapid Response Funding)

Robert Wood Johnson Foundation

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Anticipated deadline: Jul 1, 2021

Grant amount: Unspecified amount

Fields of work: Food Access & Hunger Nutrition & Healthy Eating

Applicant type: Nonprofit, Government Entity

Funding uses: General Operating Expense, Research, Project / Program

Location of project: United States

Location of residency: United States, American Samoa, Guam, Northern Mariana Islands, Puerto Rico Show all

Age restriction: Between 0 and 18 years of age

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About this funder:

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Overview:

NOTE: Proposals will be accepted on a rolling basis through July 1, 2020, or until all available funds have been commissioned.

COVID-19 Rapid-Response Funding Opportunity Focused on the Federal Nutrition Assistance Programs

Purpose

Healthy Eating Research has a limited amount of rapid-response research funds available to commission:

  • Issue briefs/commentaries or papers/research reviews.
  • Small studies to explore the impact of the coronavirus pandemic on nutrition and diet quality, food security, and related health consequences for children and families.

This funding opportunity is focused on USDA Federal Nutrition Assistance Programs serving children and families. The goal is to inform decision-making regarding innovative policies and/or programs during and after the COVID-19 pandemic.

We've imported the main document for this grant to give you an overview. You can learn more about this opportunity by visiting the funder's website.

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