Best Nutrition Healthy Eating Grants

The Methodist Healthcare Ministries is currently accepting proposals for its Open Grant Cycle, focusing on funding organizations that serve economically disadvantaged communities within a 74-county area. Emphasizing collaboration, community perspectives, and systemic change, this grant aims to address health inequities through targeted support in areas like housing and education. Eligible applicants must be IRS-recognized 501(c)(3) organizations, with a funding pool of approximately $5 million available for transformative projects.

The Kelsey Trust, established in 1988, supports organizations that benefit the people and protect the environment of the Lake Champlain Basin. With a preference for local initiatives, the Trust collaborates with the Vermont Community Foundation for grantmaking. The Spring Grants focus on education and environmental projects, with a Letter of Interest deadline of June 1st and grant decisions announced by June 30th. Organizations eligible must be tax-exempt or public agencies in Vermont or New York.

The Moniker Foundation's Southwest Region Grant offers $10,000 grants and $1,000 participation grants to eligible organizations in a competitive process. Applicants must operate within designated counties and be a 501(c)(3) tax-exempt public charity. The program emphasizes early childhood education, youth programming, food security, and environmental initiatives, with an in-person Pitch Day required for selected applicants. Organizations are encouraged to focus on critical operating activities during the application process.

Nonprofits, community groups, and individuals serving youth in Perry County, Missouri can seek up to US $1,500 from the Perry County Youth Tax Board to strengthen programs that improve health, nutrition, and overall well-being for residents under 18. With a mission to enhance youth quality of life, this small grant can support local nutrition and healthy eating initiatives.

Nonprofits, public agencies, and other groups serving youth-focused health, nutrition, and wellness programs in Perry County, Missouri can seek large-grant support for projects improving life for residents under 18. Perry County Missouri provides more than US $1,500 to strengthen, sustain, or expand services, including nutrition and healthy eating initiatives for local children and teens.

Nonprofit 501(c)(3) organizations addressing nutritional health and healthy eating in eligible U.S. states can seek emergency funding for unplanned needs through the Rosendin Foundation Emergency Grant, with awards up to US $5,000. The Rosendin Foundation supports community-focused programs nationally, including nutrition and healthy eating initiatives responding to crises like fires, floods, or pandemics.

Nonprofit 501(c)(3) organizations working on emotional, occupational, or nutritional health programs in eligible U.S. states can apply for grants up to US $100,000. With a mission to positively impact communities, The Rosendin Foundation provides support for community-focused initiatives, which may include nutrition and healthy eating efforts in its listed service areas.

Greater Philadelphia 501(c)(3) nonprofits addressing community health factors like nutrition and healthy eating can apply for the GSK IMPACT Awards, which provide US $50,000 in unrestricted funding. With a mission to strengthen local health, The Philadelphia Foundation and GSK recognize innovative, community-centered organizations across Bucks, Chester, Delaware, Montgomery, and Philadelphia counties.

U.S. 501(c)(3) nonprofits and accredited educational institutions conducting research on nutrition, healthy eating, wellness, or chronic illness can apply for Humana Foundation’s research grants, currently by invitation. Funding supports solution-focused health equity research nationally and in Florida, Kentucky’s Jefferson County, Louisiana, and Texas, which may benefit nutrition and healthy eating initiatives.

Nonprofit 501(c)(3) organizations and eligible educational institutions developing health equity solutions in nutrition and healthy eating may be eligible for support in Florida, Louisiana, Texas, and Jefferson County, Kentucky. Focused on testing high-risk, high-reward interventions, Humana Foundation invites projects addressing preventable chronic disease and improving emotional connections and nutrition for populations facing inequity.

Nonprofit 501(c)(3) organizations and accredited schools in Florida, Louisiana, Texas, and Jefferson County, Kentucky can seek support for programs advancing nutrition, healthy eating, and overall wellness. Humana Foundation provides Connected Healthy Lives Grants to expand food security, nutritional literacy, and holistic health initiatives in partnership with trusted community organizations.

New Hampshire nonprofits with prior AmeriCorps experience seeking to run full AmeriCorps programs, including those focused on nutrition and healthy eating, can apply for Volunteer NH’s competitive grants. Funded programs run for three years and can integrate nutrition, food access, or healthy eating initiatives within broader community service efforts.

Nonprofit 501(c)(3) organizations serving the Hampton Roads metropolitan area can receive up to US $25,000 for small, time-limited projects advancing nutrition, healthy eating, and related basic needs. Focused on wholesome nourishment, safe shelter, education, and economic opportunity, the Blocker Foundation invites programs addressing immediate community needs within its Virginia and northeastern North Carolina service area.

Nonprofit 501(c)(3) organizations serving the Hampton Roads metropolitan area can seek funding for nutrition, healthy eating, shelter, education, economic opportunity, and related community programs. With a mission to empower Hampton Roads communities, The Blocker Foundation provides project, program, core operating, and capital support for efforts benefiting low-income and disadvantaged residents.

Connecticut nonprofits working on nutrition, healthy eating, housing, education, or basic human services can access funding through Northwest Community Bank Foundation for program, capacity-building, or capital projects. 501(c)(3) organizations serving Northwest Community Bank communities may receive up to US $25,000 to strengthen quality of life, including food and nutrition programs.

Spokane County nonprofits and fiscally sponsored groups serving women and/or children with nutrition and healthy eating programs can access funding through Women Helping Women Fund. Eligible 501(c)(3) organizations may propose responsive, community-based projects that strengthen homes and support women’s and children’s well-being during a one-year grant period.

With a mission to support wellness for older adults, Pinellas Community Foundation provides Pinellas County nonprofits and government agencies with funding to expand or improve direct services for residents aged 55 or older. Eligible projects include nutrition and healthy eating programs, mental health counseling, adult day care, caregiver support, durable medical equipment, and other wellness-related services.

Eligible 501(c)(3) nonprofits, public agencies, schools, tribal governments, and fiscally sponsored groups in Maine can apply for US $10,000 - US $1,000,000 to advance food justice, nutrition equity, and local food systems. Grants from Elmina B. Sewall Foundation can support grassroots, equity-driven efforts, including collaborations and transformational projects over one to five years.

Research institutions studying obesity-related nutrition and healthy behaviors in the U.S. and territories can apply for time-sensitive evaluation funding to assess new policies or programs affecting diet, physical activity, or sedentary behavior. US Dept. of Health & Human Services: National Institutes of Health supports rapid-start projects that seize uncommon, short-lived opportunities to study obesity prevention impacts.

Families in the U.S. caring for individuals with autism can apply for MyGOAL’s need-based grants, which support non-reimbursable medical, nutritional, personal, and educational or socialization expenses. Funding may help cover vitamins and supplements for children with ASD, as well as camps and other enrichment activities that promote healthy development and well-being.

The Academy of Nutrition and Dietetics Foundation offers over 250 scholarships for undergraduate students pursuing dietetics. Applicants complete a single application to be considered for multiple scholarships ranging from $500 to $25,000. Eligibility includes enrollment in an ACEND-accredited program and various special criteria. This initiative supports students from diverse backgrounds, encouraging future professionals in nutrition and dietetics. Membership in the Academy is recommended but not mandatory for application.

About Us

Welcome to www.ndda.nd.gov, the website of the North Dakota Department of Agriculture.

Agriculture is the dominant sector of our state's economy. Our 26,000 farmers and ranchers lead the nation in the production of more than a dozen important commodities, among them wheat, durum, barley, flax, canola, pulse crops and more.

Agriculture Commissioner Doug Goehring and the Department staff are committed to promoting a healthy economic, environmental and social climate for agriculture and the rural community through leadership, advocacy, education, regulation and other services. We believe that a strong agricultural economy is vital to the long-term well-being of North Dakota, our country and the world.

Specialty Crop Community Orchard Grants

The North Dakota Department of Agriculture (NDDA) has a grant opportunity to support the creation of permanent community orchards in underserved regions to increase community access to and consumer education of specialty crops. The funds for these grants come from the USDA Specialty Crop Block Grant program.

Eligible organizations can ask for $40,000 or more to establish a new community orchard.

The Harbor Point Charitable Foundation Grant aims to enhance the quality of life for underserved adults and children in the Bay Area. With a focus on innovative organizations addressing health crises and supporting educational, arts, and nutritional programs, the Foundation has distributed over $4.6 million in grants. Their mission emphasizes community engagement and advocacy, ensuring that funds support nonprofit organizations exempt under section 501(c)(3) of the Internal Revenue Code, particularly those benefiting Marin County residents.

The Community Food Co-op invites applications for donations and sponsorships to support local initiatives in Whatcom County. Our mission is to foster cooperative ownership and promote community well-being through quality products and education. We prioritize funding requests that align with our strategic goals, ensuring that our contributions effectively enhance community engagement and sustainable practices.

The John Muir Community Health Fund (CHF) Grant focuses on enhancing health care access for underserved populations in Central and East Contra Costa County. As part of John Muir Health's commitment to improving community well-being, the CHF provides financial support to nonprofit organizations addressing critical health needs. By fostering innovative health initiatives and filling service gaps, the grant aims to create lasting health improvements and ensure equitable care for vulnerable groups.

The Rocky Mountain Health Foundation's Simple Gifts Fund supports organizations focused on community health, including coalitions, gardens, language justice, peer support, and respite care. Grants of up to $15,000 are available, emphasizing a streamlined application process and minimal reporting requirements. A pre-application Zoom call is mandatory for all applicants to ensure eligibility and discuss funding requests. This fund aims to strengthen community health through direct services and support.

The BCBSND Health Innovation Grants support innovative projects aimed at improving health outcomes in North Dakota. Eligible applicants include 501(c)(3) nonprofits, municipal entities, or school systems. Projects may focus on expanding access to fresh foods, behavioral health services, or recovery education programs. The grants are not intended for existing programs or operational costs, and restrictions apply to funding for employee positions and capital campaigns. Successful proposals should demonstrate replicable models for community health improvement.