Best Grants for Food Pantries

The Food Security Infrastructure Grant Program, administered by the Massachusetts Department of Agricultural Resources, aims to strengthen local food systems by connecting farmers and food producers to improve access to locally sourced food. With funding of up to $1,000,000 available, eligible applicants include local producers, community organizations, and food banks. This initiative promotes food security by ensuring equitable access to nutritious food across the Commonwealth, thereby enhancing community resilience and sustainability.

The Community Food Grants program in Colorado provides crucial funding to food pantries, enabling them to purchase and distribute fresh, culturally relevant foods. Administered by the Colorado Blueprint to End Hunger, this initiative aims to enhance food access while supporting local agriculture. Eligible food pantries must comply with specific requirements to ensure equitable food distribution. The program focuses on meeting diverse community needs, emphasizing the importance of culturally significant foods and local agricultural products.

The NOPEC Foundation Fund offers grants primarily to nonprofit organizations within NOPEC communities, focusing on health, economic development, community development, environment, and social services. Grants typically range from $10,000 to $40,000, aiming to address diverse community needs that are often overlooked by traditional funding sources. Eligible applicants are those operating significantly within NOPEC areas, ensuring support reaches those most in need.

The Houston Food Bank's Summer Meal Program provides nutritious meals to children in Southeast Texas when school is out. Partnering with local organizations, they serve over 12,000 meals daily across more than 250 sites. Eligible sites include nonprofits that can ensure daily participation of at least 15 kids and meet specific operational criteria. This initiative aims to combat hunger and promote healthy eating among youth during the summer months.

The Cloudsplitter Foundation offers Unrestricted Support Grants, aimed at covering the operating costs of not-for-profits rather than specific projects. Eligible organizations must align with the Foundation's strategic objectives and maintain an established relationship, with grants capped at $5,000 per year. The Foundation, active in the Adirondack region since 1986, prioritizes community building, environmental stewardship, and economic stability, providing vital support to enhance local initiatives and ensure long-term impact.

The Special Programs for the Aging (Title III, Part C1) in Illinois offer essential nutrition services, providing at least one hot meal daily to participants, five days a week. This program supports both congregate meal sites and home-delivered options, ensuring that seniors receive the nutrition they need. Eligible applicants include government and nonprofit organizations, specifically Area Agencies on Aging in Illinois, focusing on enhancing the quality of life for older adults.

The Career and Technical Education Secondary Supplemental Enhancement Grant, established under Perkins V, aims to enhance the academic and vocational skills of secondary students in CTE programs. With funding ranging from $25,000 to $50,000, it supports initiatives that foster partnerships among educational institutions and industry, ensuring students gain the skills needed for high-demand careers. This grant promotes innovative educational practices and increases opportunities for underrepresented populations, contributing to workforce development and economic competitiveness.

The ACBOCI Charitable Grants program, offered by the Agua Caliente Band of Cahuilla Indians, aims to support local community initiatives. Since the establishment of their casino in Palm Springs, the Tribe has donated millions to various local organizations, schools, and food banks. They prioritize funding for nonprofit organizations within the Agua Caliente Indian Reservation and the Coachella Valley, particularly those with IRS 501(c)(3) status.

The Community Food Grant program provides $1.7 million in funding for food pantries in Colorado to procure and distribute healthy, culturally relevant foods. This initiative aims to enhance access to nutritious options while supporting local agriculture. Eligible food pantries can use these funds to purchase produce, meat, and dairy from local sources, ensuring that community needs and diverse cultural identities are met. The program emphasizes equity in the charitable food system, fostering collaboration with the communities served.

Action Against Hunger Grants provide essential financial support to small independent programs in New Jersey that assist women, children, and families facing food insecurity. Offered by the Womens Foundation of New Jersey, these grants typically range from $2,000 to $5,000 and are awarded each fall based on recommendations from the Food Insecurity Task Force. Interested parties can apply through the Letter of Inquiry form on the foundation's website.

The Westly Prize, awarded by the Westly Foundation, supports young social innovators in California with innovative solutions to community challenges. Since 2012, the prize has provided up to $145,000 in unrestricted funding to finalists, encouraging creativity in categories such as AI, education, and health. The program seeks applicants under 28 years old who demonstrate strong leadership and impactful solutions, fostering a culture of growth and innovation.

United Way of the Bluegrass (UWBG)

United Way of the Bluegrass (UWBG) is committed to fighting for the education, financial stability, and basic needs of everyone in Central Kentucky. Through the work of UWBG programs, grant-funded programming, and our nonprofit partners, we’re making great strides toward creating a thriving community where everyone can prosper.

Safety Net Grants

The safety net grant funding threshold will be $20,000 and will continue to provide essential support to individuals and families facing an immediate crisis. (The single county basic needs grant threshold was $10,000 previously.) The focus on safety net services is a more refined approach from the wide lens of basic needs. By eliminating regional basic need grants, funding becomes more targeted, ensuring equitable grant distribution across counties. (Six-month Single County Safety Net grant application available now)

2026 Safety Net Grants – Investment Focus

Food Access & Nutrition Support:

• Food Pantry - Provides groceries for home preparation, typically including canned goods, grains, and other basic staples, to address short-term food insecurity.
• Weekend/Backpack Programs for Youth - Distributes easy-to-prepare food to children who lack reliable meals outside school days.
• Senior Nutrition Programs - Home-delivered or congregate meals targeted to older adults to prevent hunger and isolation.
• Infant & Toddler Nutrition Support - Provides formula, baby food, and nutrition supplies for households with young children.
• Community Kitchens / Congregate Meals - On-site meals are served at faith-based or nonprofit facilities for individuals experiencing homelessness or extreme poverty.

 Housing Stabilization & Eviction Prevention

• Provides short-term financial assistance and limited supportive services to clients to prevent eviction or quickly stabilize households at risk of homelessness (including domestic violence housing stabilization). Primary focus is rent payment assistance, with flexibility for related costs (utilities, deposits, arrears, application fees) when directly tied to maintaining or securing housing.

About Us

Funding through the many programs offered by the West Virginia Community Advancement and Development office have improved the quality of life in our state in a variety of ways. Learn more about the impact we have had in the communities where you live and work.

Neighborhood Investment Program

The Neighborhood Investment Program (NIP) is a tax credit program of $3 million each year, which allows 501(c)3 designated charitable organizations to apply for tax credit vouchers, which began in 1996 with $2 million. When awarded, the organization can distribute the vouchers to business and individuals who contribute a minimum of $500 to organizations, receiving up to 50% in tax credit, allowing the donor or corporation to reduce their West Virginia tax liability no more than 50%. The organizations pay a 3% fee on the donation, which offsets the administrative costs of NIP. During this time, approximately 68,190 donations from individuals and businesses have been received.

Benefits of NIP

There are 15,883 non-profits in West Virginia and we assist 200 of them each year with NIP credits, which has leveraged over $143 million in donations since inception.

Funding for NIP

Amount: $3 million annually

Source of Funds: State of West Virginia

About Us

The Rural Maryland Council

The Rural Maryland Council (RMC) brings together citizens, community-based organizations, federal, state, county and municipal government officials as well as representatives of the for-profit and nonprofit sectors to collectively address the needs of Rural Maryland communities. We provide a venue for members of agriculture and natural resource-based industries, health care facilities, educational institutions, economic and community development organizations, for-profit and nonprofit corporations, and government agencies to cross traditional boundaries, share information, and address in a more holistic way the special needs and opportunities in Rural Maryland.

Our goals are to:

• Encourage healthy, connected communities throughout Rural Maryland through convening of stakeholders, education, public relations, and advocacy.
• Support the development and growth of vibrant economies in Rural Maryland.
• Foster stewardship of Maryland’s natural resources.
• Maximize RMC outreach, resources and mission through financial and organizational development.

As a collaborative partnership, the RMC operates in a nonpartisan and nondiscriminatory manner. Policy-makers and managers from stakeholder agencies and organizations at all levels of government and the private sector are valued participants. Where practical, the decision-making undertaken by the RMC is made by reaching consensus.

RMC’s vision is a future where all of Rural Maryland is prosperous with thriving resources, vibrant economies, and healthy, connected communities.

Maryland Rural Health Transformation Program (RHTP)

Purpose:

To support initiatives that improve access to healthy, locally sourced food across rural communities. The program will support projects that expand post-harvest infrastructure for small farms, enhance food distribution through food hubs and mobile markets, and increase procurement of local foods by institutions such as schools, hospitals, and community organizations. Additional priorities include advancing nutrition education and supporting regional coordination to address food insecurity in rural “hot spot” communities.

Farm to Institution Market Development Grants

The Farm to Institution Market Development Grant (formerly Local Food Market Development Grant) is intended to support market development opportunities for local food producers, with a focus on Vermont institutional markets. Funding is provided to help improve local producer access to, and engagement with, schools, hospitals, colleges, correctional facilities, and other local institutions.

Eligible proposals will increase institutional market opportunity for at least one Vermont farm business and increase the amount of local food purchased and served in Vermont institutions. Competitive proposals will focus on collaboration, developing new sales relationships or deepening existing sales relationships, and values-based procurement for institutions serving meals to Vermont residents. Competitive proposals will demonstrate high likelihood of long-term, sustained partnership between Vermont farms and Vermont institutions. 

Examples of institutional markets:

• Colleges and universities  
• Schools  
• Early childhood education facilities
• Correctional facilities  
• Nursing homes  
• Hospitals and healthcare providers

A total of $30,000 is available through this competitive funding opportunity. The minimum award for this grant program is $10,000 and the maximum award is $30,000. Each successful grantee will have two years from the signing of their grant agreement to expend their grant funds and submit all required deliverables. All applicants must demonstrate 25% of the total grant award in matching funds; the matching funds requirement can be met with cash, in-kind, or a combination of both.

ADECA Healthy Food Financing Program

The Healthy Food Financing Program was approved in 2015 by the Alabama Legislature with the intent of ensuring that healthy foods at affordable prices are available to Alabamians. The grants are designed to help businesses and non-profit organizations with projects that can supply fresh fruits, vegetables and other grocery items to neighborhoods and communities with limited access to grocery stores.

ADECA awards projects annually based on competition to food banks, food pantries, farmers markets, schools, and grocery stores.

Ent Credit Union

Ent’s mission is to improve our members’ financial quality of life. We make the communities we serve more vibrant and believe it is part of our responsibility to make a lasting, positive impact through our work as a financial cooperative and as a philanthropic partner. We foster mutually supportive relationships with, and strive to amplify the message of, the charitable organizations we support. 

Community Advocacy

By definition, a “community advocate” has a vested interest in the development of a neighborhood or community. At Ent, we believe that being an advocate for the numerous neighborhoods and communities we serve across the Front Range is crucial for our communities to thrive. 

Helping our communities across Colorado

For decades, Ent has contributed millions of dollars to support communities across Colorado as a part of our mission to improve our members’ financial quality of life. As a “community advocate” we have a vested interest in supporting the communities where our owner-members live, work and play.

We are partnering with the Pikes Peak Community Foundation to help us raise awareness of the funding available to organizations through Ent, identify volunteer opportunities for Ent employees and to maximize the impact of our financial contributions.

Ent provides funding to various nonprofits along the Front Range that fall into any of the following impact categories:

• Youth: Primary program impact focuses on children under the age of 18 with emphasis on impact in housing, food, behavioral and/or mental health.
• Education: Primary program impact supports classroom learning at all levels, with an emphasis on organizations that design and manage these educational initiatives. For higher education, the focus is primarily on providing scholarships to students attending Colorado-based universities and community colleges.
• Community: Primary program impact addresses major community issues with a focus on community enrichment, food banks, homelessness, and/or poverty.
• Legacy: Primary program impact does not fit into any categories above but may continue to receive support based on Ent’s Colorado Springs heritage.

Applicants who have received Community Advocacy and/or YES Grants funding within the same calendar year may still qualify for an additional grant. However, if funding is limited, priority will be given to new applicants. Applicants may reapply if their initial application is denied.

About Us

Agriculture has a rich history in Connecticut and plays a major role in our state’s economy. The Department of Agriculture (DoAg) is dedicated to protecting this legacy.

Through thoughtful and comprehensive programs, we foster a healthy economic, environmental, and social climate for agriculture in CT. We manage programs to:

• Develop, promote, and regulate farms and businesses
• Protect agricultural and aquacultural resources
• Enforce laws for domestic animals
• Promote understanding of agriculture’s diversity, cultural heritage, and contribution to CT’s economy

Local Food Purchase Assistance Grant

A statewide grant program funded through S.A. 25-1 to improve local food access and agricultural supply chain resiliency. To learn more check out the press release below.

The purpose of CT DoAg’s LFPA grant program is to provide CT Grown farm products to underserved communities, at no cost to the individual, while maintaining and improving the CT agricultural supply chain resiliency. This is done through:

Establishing and strengthening partnerships across the food supply chain to ensure access to fresh, nutritious, culturally appropriate food in underserved communities.*

Purchasing from small ** Connecticut producers to build and expand market access and opportunities.

CT DoAg has a total of $1,550,000 available to award through a competitive grant process. The selected applicant pool shall be considerate of geography and reach to ensure distribution and sourcing throughout the state.

Funding for the 2026 LFPA Grant is provided by the State of Connecticut in Special Act 25-1 through the Budget Reserve Fund. 

About Us

Utah became the first state in the nation to consolidate employment and public assistance programs by creating Utah Department of Workforce Services in 1997. Today, more than 2,200 Workforce Services employees assist individuals in preparing for and finding jobs, meeting workforce needs of Utah businesses, administering temporary assistance, and providing economic data and analysis.

Through a collaborative approach, the department has served millions of Utahns and has become a leader on several statewide initiatives. These include intergenerational poverty, homelessness, affordable housing, supporting refugees, helping rural communities, serving veterans and individuals with disabilities, and getting Utahns trained and back to work.

Emergency Food (EFN/QEFAF) Grants

The Emergency Food Network (EFN) is a grant program for non-profit 501(c)(3) agencies and local government programs including emergency food pantries, food banks, prepared meal sites, and others whose primary mission is to meet the emergency food needs of low-income Utahns. EFN funds are distributed statewide through the State of Utah, Department of Workforce Services, Housing and Community Development Division, State Community Services Office (SCSO) to eligible entities. EFN funds may be used by eligible entities for costs of providing emergency food services including operations, transportation, supplies (excluding food or other commodities directly distributed to clients), equipment capacity building, technical assistance and staffing.

The Qualified Emergency Food Agency Fund (QEFAF) is also a state-funded competitive grant available to qualified emergency food agencies in Utah. The application to be a qualified emergency food agency is included within the grant application.

Eligible activities under the QEFAF grant include activities related to:

• Warehousing food and food ingredients.
• Distributing food and food ingredients to other agencies and organizations providing food and food ingredients to low-income persons.
• Providing food and food ingredients directly to low-income persons.

Virginia Department of Agriculture and Consumer Services

Established in 1877, the Virginia Department of Agriculture and Consumer Services (VDACS) promotes the economic growth and development of Virginia agriculture, provides consumer protection and encourages environmental stewardship.

The agency is headquartered in Richmond and has several field offices, four regional diagnostic animal health laboratories and a global network of representatives promoting Virginia products internationally.

Virginia Agriculture Food Assistance Program Grant

The Virginia Agriculture Food Assistance Program provides grants to charitable food-assistance organizations to purchase Virginia Grown agricultural products. These products must be distributed to food insecure persons in Virginia in accordance with the food distribution guidelines for each charitable food assistance organization.

VDACS is seeking applications from charitable food assistance organizations with a plan to engage local farmers and growers to purchase locally grown minimally processed agricultural products that will be distributed to persons in need.

To be eligible, applicants must clearly demonstrate how the project will improve access to nutritious food and support communities in need throughout the state.

Urban Agriculture

CDA's Urban Agriculture program focuses on supporting agricultural producers in and around Colorado's communities as they work to create local food systems and networks.

The goals of CDA's Urban Ag program are:

• Supporting and uplifting urban producers in providing access to fresh, local agricultural products for their communities
• Connecting urban producers with existing resources
• Conserving natural resources on urban farms

Urban Agriculture Microgrant Program

The purpose of the Urban Agriculture Microgrant Program is to aid Colorado’s agricultural producers in building a more resilient and sustainable food system by supporting and uplifting urban producers in providing access to fresh, local agricultural products for their communities and conserving natural resources on urban farms.

Due to limited funding, the Conservation Services Division has decided to use this microgrant opportunity to concentrate on small scale projects crucial to expanding urban production, implementing conservation practices, educating community members, and addressing other common challenges faced by urban producers.

The Avon Community Fund invites local organizations, municipal departments, and resident-led groups (working with a fiscal sponsor) to apply for funding that strengthens the wellbeing, vibrancy, and resilience of the Avon community. This grant opportunity supports projects that directly benefit town residents and reflect the priorities, aspirations, and lived experiences of the community.

Community Funds at the Greater Hartford Gives Foundation was created to empower residents with resources to identify needs and champion solutions in their own towns. Each fund is guided by a committee of volunteer residents who review applications, elevate local voices, and recommend grants that respond to emerging issues, longstanding disparities, or new opportunities for improvement. These committees bring deep local knowledge and a commitment to strengthening the places they call home. 

West Virginia Community Advancement and Development

West Virginia Community Advancement and Development works to encourage strong civic engagement through INFRASTRUCTURE, SUSTAINABILITY, COMPLIANCE, and RESILIENCY. WV CAD administers state and federal programs designed to improve the quality of life in West Virginia.

Neighborhood Investment Program

What is NIP?

The Neighborhood Investment Program (NIP) is a tax credit program of $3 million each year, which allows 501(c)3 designated charitable organizations to apply for tax credit vouchers, which began in 1996 with $2 million. When awarded, the organization can distribute the vouchers to business and individuals who contribute a minimum of $500 to organizations, receiving up to 50% in tax credit, allowing the donor or corporation to reduce their West Virginia tax liability no more than 50%. The organizations pay a 3% fee on the donation, which offsets the administrative costs of NIP. 

Benefits of NIP

There are 15,883 non-profits in West Virginia and we assist 200 of them each year with NIP credits, which has leveraged over $143 million in donations since inception.

Projects generally eligible for program participation include but are not limited to the following:

• Health clinics
• Homeless shelters
• Educational programs
• Housing programs
• Preservation/revitalization activities
• Domestic violence shelters
• Children's shelters
• Meal delivery programs
• Senior citizens' centers
• Community foundations
• Scholarship programs
• Hospice care
• Transportation programs
• Day care centers
• Counseling services
• Services for the disabled

About Us

At the Montana Department of Public Health and Human Services (DPHHS), we are dedicated to our mission of serving Montanans in their communities to improve health, safety, well-being, and empower independence. As the largest executive branch agency in the state, our broad reach allows us to provide essential, community-based support where and when it matters most. Our DPHHS team is passionate about improving our clients’ lives and helping them build a more secure and independent future.

Food Farmacy Project

Support food insecure patients to access food resources. Using a team-based care approach, a clinic will partner with a local food pantry to improve access to healthier food for patients with high blood pressure and/or high cholesterol. Funds cannot be used to directly purchase food.

The South Carolina Commodity Supplemental Food Program (CSFP) aims to enhance the health of individuals aged 60 and above by providing nutritious USDA food packages. Administered by the South Carolina Department of Agriculture, the program helps eligible participants with limited income access essential nutrients. Local agencies distribute food and offer nutrition education while connecting them to additional support services like SNAP and Medicaid. This initiative addresses dietary deficiencies in the senior population of South Carolina.

*Round 2 of the NYS Grown & Certified Infrastructure and Technology Grant Program is anticipated to launch in summer of 2026

About the Institute

The New York Farm Viability Institute is a nonprofit grantmaking organization. We run a competitive grant program seeking to fund agricultural research and education projects that will create and share knowledge to improve the economic viability of New York’s farmers.

Our Mission

Our mission is to help New York farmers become more profitable and improve the long-term economic viability and sustainability of our state’s farms, the food system, and the communities which they serve.

We strive to achieve our mission through a farmer-driven grant making process connecting farmer-identified needs to practical research and education solutions.

We amplify our efforts and the efforts of others through leadership and collaboration. This creation and sharing of knowledge results in positive farm-level impact.

NYFVI administers both research and education as well as direct grants for farms and food businesses.

NYS Grown & Certified Infrastructure and Technology Grant

This program will provide $8.5million to support New York food and beverage producers, processors, distributors, and other eligible entities in bringing NYS Grown & Certified food and beverage products to market through investments in innovative infrastructure and technology. 

Grant sizes range from $20,000 – $250,000 with a required 10% match

Priority areas include:

• Production automation and labor efficiency
• Distribution capacity enhancement
• Processing and packaging
• Food safety
• Environmental sustainability
• New product development

All funded projects must implement new and innovative practices or approaches that address industry needs and consumer demand, provide direct and timely benefit to the NY agricultural industry, and demonstrate regional significance. Additionally, applicants must be current NYS Grown & Certified participants or actively working to become certified.

About The Community Foundation

The Community Foundation of Herkimer and Oneida Counties is a community-based social impact investor whose mission is to engage, invest, and lead—working toward a vision of community vibrancy with opportunity for all. Our team of experienced staff and dedicated trustees is committed to boldly leading and supporting transformational community investments. We channel charitable contributions from donors through nonprofit partners that are meeting current community needs and steward community resources responsibly to ensure greater capacity for the future.

Helpful Harvest Grant Round

The Community Foundation of Herkimer and Oneida Counties will host its Helpful Harvest Grant Round to help Herkimer and Oneida County nonprofits address food insecurity this holiday season. The Community Foundation is seeking applications from human service organizations whose primary operation is a food pantry, soup kitchen or shelter that provides pantry items or meals to residents.