Best Nutrition Healthy Eating Grants

The City of Longmont is inviting applications for the Human Services Agency Funding Grant, aimed at supporting various safety net services for residents. Funding will focus on housing stability, self-sufficiency, food and nutrition, health and well-being, education and skill building, as well as safety and justice. Eligible organizations include private, public, nonprofit, and governmental agencies that serve low to moderate-income residents, and must demonstrate community involvement in their programs.

The FBA Community Organization Grant Program, established by the Florida Beverage Association, aims to enhance community health and sustainability. This initiative supports grants that focus on promoting nutrition, physical activity, and environmental sustainability. By fostering comprehensive programs, the FBA is dedicated to creating healthier citizens and communities, recognizing the vital connection between business success and community well-being. This is the ninth year of the program, reflecting a strong commitment to community improvement.

The Arizona - Nita M. Lowey 21st Century Community Learning Centers (21st CCLC) program aims to provide safe and enriching environments for students during non-school hours, particularly targeting economically disadvantaged students. Funded for five years, the program promotes academic enrichment and offers various supportive services, including tutorial assistance and family engagement opportunities. Applicants may request between $50,000 and $120,000 in funding, with the first three years fully funded and continuation years at 75% funding, contingent on compliance.

The NY Nita M. Lowey 21st Century Community Learning Centers initiative aims to enhance educational opportunities for students in underserved communities. It focuses on academic enrichment, offering a variety of services including tutoring, youth development, and health education. The program also encourages family engagement in education, promoting literacy and overall development. This initiative is supported by the New York State Education Department to foster a well-rounded educational experience for children.

The Oklahoma Healthy Food Financing Program, managed by the Oklahoma Department of Agriculture, Food and Forestry, aims to improve access to healthy foods in low and moderate-income communities. By providing financial support through loans and grants, the program encourages the establishment and renovation of food retailers, ensuring they accept SNAP and WIC benefits. This initiative not only boosts local economies but also promotes healthier food choices, fostering community well-being and sustainability.

The Hortense and Louis Rubin Community Health Fund, established in 2018, has invested over $2.9 million in health initiatives to enhance kidney health in the Greater Capital Region. This fund, managed by the Community Foundation, focuses on improving public health outcomes by supporting projects that promote healthy lifestyles, health equity, and access to preventive services, especially for vulnerable communities affected by chronic kidney disease.

The El Dorado Springs Affiliate Grantmaking Program, managed by the Community Foundation of the Ozarks, supports 501(c)(3) organizations and IRS-approved entities serving Cedar County. With a funding limit of $3,000, this program addresses vital community needs through flexible grantmaking. The foundation prioritizes projects that enhance the lives of local residents while ensuring non-discrimination in funding use. Applications are accepted periodically, reflecting the community's most pressing requirements.

The Pennsylvania Farm to School Grant Program supports schools in enhancing access to healthy, local foods and agricultural education for children from pre-kindergarten to eighth grade. By connecting students with local farmers, the program promotes awareness of the local food system and fosters support for Pennsylvania agriculture. Funding covers training, local food procurement, educational initiatives, and school gardens, with up to $15,000 available per project, emphasizing community involvement and experiential learning.

The Healthy Retail Grant aims to improve access to healthy food options in underserved neighborhoods like Bayview and Tenderloin, driven by grassroots initiatives from organizations such as SEFA and TLHCSC. Established by the Office of Economic and Workforce Development following Supervisor Eric Mar's legislation in 2013, it provides tailored support to local stores through Individualized Development Plans, enhancing business operations, physical changes, and community engagement.

The Neighbor Up Action Grants aim to empower grassroots residents in Cleveland and East Cleveland by providing funding for community-driven projects. Applicants must attend a workshop to receive a code necessary for application submission. The grants focus on initiatives that foster arts, culture, and community engagement, particularly those that promote connections across diverse groups. Importantly, the program encourages collaboration, requiring groups of at least three individuals to apply, thereby enhancing community bonds.

The 'Fresh and Healthy Food for All in Columbia County' grant, backed by the Berkshire Taconic Community Foundation, aims to enhance access to nutritious food for vulnerable households. It supports initiatives like community refrigerators and market match programs, fostering collaboration among local organizations. The program emphasizes education, availability, and co-created solutions to combat food insecurity, ensuring all residents can obtain healthy food options, thereby strengthening the community's food system.

The Laurens County Community Foundation (LCCF) Community Enrichment Grants Program aims to enhance the quality of life for Laurens County citizens. Grants are available for initiatives that support education, job training, and community health. Eligible projects may address issues like homelessness, teen pregnancy prevention, and addiction treatment. The program prioritizes proposals benefiting a larger population and excludes funding for salaries, political campaigns, and construction projects. Interested individuals and organizations are encouraged to apply.

The Worcester County Food Bank Fund to End Hunger, established in 2011, aims to support nonprofit organizations dedicated to eradicating hunger in Worcester County. It focuses on increasing access to healthy foods, enhancing the capacity of food-serving organizations, and advocating for policy changes that benefit marginalized communities. Eligible applicants include all 501(c)(3) nonprofits serving this area, while individuals and businesses are not supported. This grant encourages collaboration with the Hunger-Free Network.

The Colorado Health Foundation aims to empower young people in Colorado, particularly those facing health inequities, including youth of color and LGBTQ+ individuals. Their funding focuses on creating equitable outdoor spaces that foster community engagement and active participation. By prioritizing planning grants for outdoor projects, the Foundation seeks to address barriers to physical activity in low-income and rural communities, encouraging holistic health through collaborative design and inclusivity.

The Seabury Foundation's Community Grants program supports 501(c)(3) organizations in Benzie County, MI, focusing on education, arts enrichment, environmental sustainability, and wellness. Grants provide operational or project support based on organization size. The foundation, established in 1947, aims to address community challenges and foster diverse interests. Eligible organizations can apply for funding to enhance their impact in these vital areas, contributing to the overall well-being of the community.

The North Lawndale Fresh Grant Program, managed by the Lumpkin Family Foundation, promotes health and wellness by supporting local food-related initiatives. It aims to enhance the North Lawndale economy through culinary enterprises, improve green spaces, and provide culturally relevant nutrition education. The program encourages collaboration among community members and organizations, fostering innovative approaches to food access and emergency assistance. This initiative embodies the foundation's commitment to community service and leadership development within North Lawndale.

The Vela Foundation Grant supports nonprofit organizations focused on improving nutrition and wellness in underserved communities, particularly those with annual budgets under $5 million. Preference is given to organizations operating in low-income areas and those with budgets under $3 million. The foundation aims to enhance access to healthy foods and provide nutrition education in the Greater Boston area and Gateway Cities, fostering entrepreneurial programs that promote community wellness.

Kaiser Permanente's Washington Region offers sponsorships to nonprofit organizations, schools, and government agencies that align with its mission to improve community health. With a focus on sustainability, equity, and relationship-building, the program evaluates proposals based on their potential to create lasting value and positive exposure. Ineligible requests include support for religious activities, political campaigns, or individual medical funding, ensuring that resources are directed towards community-driven initiatives that enhance public health.

The Pro Bowl Community Grant, established by the NFL Foundation, aims to support Hawaiian nonprofit organizations dedicated to youth services beyond the Pro Bowl game. This grant reflects the NFL's commitment to community well-being, providing crucial funding for educational programs, mentorship, health initiatives, and leadership empowerment. By fostering positive youth development, the NFL Foundation continues its legacy of philanthropy while ensuring the future of football in Hawaii remains strong and vibrant.

Meredith Village Savings Bank is dedicated to enhancing community welfare through its sponsorships and contributions program. They actively support non-profit organizations by encouraging employees to engage in volunteer work and contribute to local initiatives. If your organization is seeking support, reach out to the nearest local office for assistance. This commitment reflects their core value of caring and community involvement, making them a vital partner in fostering positive change.

The Chipotle Cultivate Foundation Grant Program supports 501(c)3 non-profits dedicated to making real food accessible and fostering community growth. Established in 2011, this initiative aligns with Chipotle's mission to cultivate a better world. Eligible organizations can apply through an invitation-only process, focusing on those paving the way for a better future. The foundation also offers mentorship and resources to innovative ventures in the food industry.

The Chobani Community Impact Fund Grant supports initiatives aimed at enhancing food and nutrition security in Twin Falls and Jerome counties. With a total of $100,000 available, grants typically range from $5,000 to $20,000. Eligible organizations include 501(c)(3) tax-exempt entities and governmental agencies. The fund prioritizes programs that improve access to healthy meals, support caregivers, and strengthen community food resources, ensuring impactful contributions to local wellness.

The CMCF: Ruth McDonald Fund Grants, offered by the Alexandria Area Community Foundation, focus on improving health and wellness for those in poverty in Douglas County. Grants support operations and new programs/projects that enhance community quality of life. Eligible applicants include 501(c)(3) nonprofits, schools, and government entities. Favorable considerations include innovative solutions, collaboration with community partners, and initiatives promoting diversity and inclusion.

Amway Impact Grants support non-profit organizations in Kent County, Michigan, focusing on Health + Wellbeing and Empowerment. Grants are awarded to projects that improve access to healthy foods, provide nutritional resources, and foster mental wellbeing. Additionally, they promote workforce education, youth mentorship, and support for underserved populations. Applications are accepted annually from February 1 to October 1. Collaboration on projects is encouraged, and priority is given to proposals that demonstrate community need and clear outcomes.

The ACT on Health Equity Community Solutions Challenge Grant, backed by the Astrazeneca Foundation, aims to enhance health equity by funding community-based nonprofit programs. Since its inception in 2021, it has allocated over $2.6 million to initiatives addressing nutrition, healthcare access, and lung health for historically marginalized populations. Eligible US-based 501(c) organizations can apply, with a focus on projects serving underserved communities and improving health outcomes through targeted support.

The NY State Farm-to-School Grant Program promotes the use of locally produced foods in K-12 school cafeterias, enhancing meal quality and fostering relationships between schools and New York farmers. Established in 2015, the program aims to increase the purchase of New York specialty crops while addressing challenges such as seasonality and procurement complexities. Its secondary goals include improving agricultural education and exposing students to local culinary experiences, ultimately benefiting school-age children across the state.

The Beneficial State Foundation offers sponsorships to 501(c)(3) organizations in California, Oregon, and Washington, focusing on social justice and environmental work. With a unique business model, Beneficial State Bank reinvests profits back into communities, emphasizing support for existing clients. Organizations must submit requests at least 60 days in advance and cannot use funds for political activities. The foundation prioritizes partnerships, making funding competitive due to high demand.