Best Agriculture Grants in Minnesota

The CHS Foundation's Ag Leadership Grant aims to enhance agricultural leadership and cooperative education. This program supports projects that cultivate a diverse pipeline for future agricultural leaders, focusing on education and career training for high school students to young professionals. Priority is given to initiatives that impact multiple states within the CHS trade area, thereby fostering a deeper understanding of the cooperative business model in agriculture.

The CHS Foundation supports initiatives that benefit the agriculture industry, focusing on 501c3 organizations within specific states. Their funding is aimed at empowering cooperative growth and sustainable practices. Local projects may also be eligible through the CHS Seeds for Stewardship program. However, funding is not available for individuals, sports teams, or religious groups, ensuring that the support remains directed towards community and cooperative development.

The Laird Norton Family Foundation, based in Seattle, prioritizes grants that reflect family values in arts education, climate change, human services, and watershed stewardship. Their approach emphasizes equitable educational opportunities, carbon sequestration, support for youth at risk of homelessness, and long-term ecological health. They focus on organizations that address social justice and community needs, particularly in King County, WA, and the West Coast. Note: No unsolicited applications are accepted.

The AGRI Meat, Poultry, Egg, and Milk Processing Grant, offered by the Minnesota Department of Agriculture, supports the startup, modernization, or expansion of processing businesses in these sectors. By investing in essential equipment and improvements, this grant aims to boost sales of Minnesota-raised livestock products and enhance market access. Priority is given to projects that expand processing capacity, improve food safety, and serve historically underserved communities.

The Developing Markets for CLC Crops Grant aims to support organizations in Minnesota in creating supply chains and markets for continuous living cover crops and cropping systems. This initiative focuses on enhancing soil health, improving water quality, and generating new revenue streams for rural enterprises. By funding early-stage commercial development, the program fosters biodiversity and promotes sustainable agricultural practices, ultimately contributing to a robust agricultural economy in the region.

The Growing Careers: Agriculture Workforce Competitive Grant, offered by the Minnesota Department of Employment and Economic Development (DEED), supports proposals that provide essential services to Dislocated Workers in the agriculture sector. With $2.4 million available, applicants can request up to $500,000 to deliver outreach, case management, skills training, and job placement services. The funding process is competitive, and grants will be awarded for projects running until June 30, 2027.

Compeer Financial's Emergency Response Equipment Grant Program aims to enhance collaboration among rural fire, rescue, and ambulance departments by providing funding for specialized equipment. Grants of up to $10,000 support projects that improve emergency response capabilities, encouraging teamwork among departments serving adjacent jurisdictions. Eligible applicants must operate within Compeer's 144-county territory and demonstrate a clear plan for equipment use. This initiative underscores the importance of community cooperation in ensuring effective emergency services in rural areas.

The Minnesota Department of Agriculture is offering the Noxious Weed and Invasive Plant Grant, aimed at counties, municipalities, Tribal nations, and weed management entities. Grants up to $150,000 will be awarded for on-the-ground weed management and equipment purchases. The program focuses on financial assistance for controlling priority noxious weeds, with preference for projects that integrate sustainable land management practices in vital ecosystems. Individual project awards range from $500 to $15,000.

The AGRI Equipment Grant, offered by the Minnesota Department of Agriculture, provides funding up to $25,000 for equipment purchases that support Farm to School initiatives. Applicants may also apply for the Farm to School First Bite Mini Grant. The grant requires a 1:1 match and completion of projects by a specified date. This initiative aims to enhance the quality of life for Minnesotans by promoting sustainable agricultural practices.

The AGRI First Bite Farm to School and Early Care Grant, offered by the Minnesota Department of Agriculture, aims to assist school districts and early childhood education centers in developing local procurement practices. This grant supports projects that emphasize Minnesota-grown foods, including taste tests and increased menu offerings. Applicants can receive $2,500 to $5,000 without a cash match, fostering a strong connection between local agriculture and education.

The NCR-SARE Partnership Grant Program aims to enhance sustainable agriculture by fostering collaboration between agricultural professionals and groups of farmers. By facilitating innovative research and educational activities, this program supports projects that test new cropping strategies, develop marketing approaches, and enhance food security. Focused on the North Central Region, it encourages partnerships that drive on-farm research, ultimately improving economic viability and environmental stewardship for communities across 12 states.

The Minnesota Department of Agriculture (MDA) is inviting proposals for the Agricultural Fertilizer Research and Education Program, aimed at enhancing agricultural practices and environmental health. With a funding opportunity of up to $1,200,000, eligible applicants can include farmers, research institutions, and non-profits. The program focuses on research related to fertilizer application, soil amendments, and best management practices to safeguard water quality. This initiative supports innovative projects that align with updated legislative priorities for the 2024 cropping season.

The Green Fertilizer Program Grant in Minnesota offers approximately $3.8 million to agricultural and rural electric cooperatives for investments in green fertilizer production facilities. Eligible projects must utilize renewable energy and green hydrogen, with a minimum grant award of $250,000. The program emphasizes strong business readiness and requires matching funds from cooperatives. Successful applicants must be licensed, in good standing, and committed to sustainable practices for fertilizer production, ensuring environmental responsibility in the agricultural sector.

The AGRI Crop Research Grant Program offers funding for applied crop research that benefits Minnesota's farmers and economy within three to seven years. This program aims to translate scientific knowledge into practical applications, ensuring that research findings are publicly accessible. Proposals must include a plan for outreach to disseminate results, focusing on enhancing the quality, quantity, or value of agricultural products.

The Urban Farm Conservation Mini-Grant provides up to $5,000 to support commercial urban farmers in Minnesota in implementing vital conservation practices. Funded by the USDA's NRCS, this grant helps farmers acquire equipment and materials necessary for sustainable management of soil, water, and biodiversity. Eligible projects may include soil improvement, water management systems, and enhancing plant and animal health. This initiative aims to promote environmentally friendly farming techniques and bolster urban agriculture.

The Minnesota Department of Agriculture (MDA) offers the Cooperative Development Grant Program (CDG), a competitive funding opportunity aimed at assisting farmers in establishing new cooperatives. These cooperatives focus on operating agricultural product processing facilities or marketing agricultural products and services. With over 125 years of service, MDA is dedicated to enhancing the quality of life for all Minnesotans by ensuring a safe food supply and a robust agricultural economy.

The CHS Foundation's Cooperative Education Grant aims to support educational projects that enhance understanding of the agricultural cooperative business model. With a focus on middle school to college-age students, the program encourages innovative approaches, measurable outcomes, and engagement strategies. It prioritizes initiatives with a national or state-level reach within the CHS trade area, fostering success and growth in cooperative education. Funding will be allocated to programs that align with these goals, ensuring a robust educational framework for future leaders in agriculture.

The AGRI County Fair Grants in Minnesota aim to support county fairs in preserving and promoting agriculture while enhancing access to the arts and cultural heritage. Funded by the Minnesota Legislature through the AGRI Program and the Legacy Amendment, these grants offer $10,800 for agricultural projects and $3,800 for arts-related initiatives for 2025. Eligible projects include livestock education displays, sound equipment, pottery workshops, and antique farm equipment exhibits, fostering community engagement and cultural appreciation.

The AGRI Urban Agriculture Grant Program, managed by the Minnesota Department of Agriculture, promotes urban youth agricultural education and community development in urban areas. With a total funding of $1.87 million available this fiscal year, grants ranging from $5,000 to $100,000 can help organizations obtain necessary resources. Eligible projects must support urban agriculture initiatives and can be located in cities with populations over 5,000 or on tribal lands, fostering resilience in local agricultural economies.

The CHS Foundation offers funding for innovative projects in precision agriculture and data analytics. This annual grant program supports colleges and universities focusing on enhancing agronomy and ag mechanics curriculum. Applications are accepted from April 15 to May 31, with priority given to initiatives that foster hands-on learning and technology development. Eligible projects should emphasize data analysis and improve students' understanding of agricultural technology, while adhering to funding guidelines.

The Food Retail Improvement and Development Grant (FRIDG) Program by the Minnesota Department of Agriculture aims to enhance access to affordable, nutritious food in underserved communities. This program provides up to $50,000 in competitive grants for equipment purchases and facility improvements. Eligible projects include grocery stores and small food retailers, focusing on increasing the availability of culturally appropriate food. The initiative supports sustainable public-private partnerships to improve food access and consumption in low-income areas.

Minnesota Market Bucks Program

The Minnesota Department of Health (MDH) requests proposals to administer the statewide Market Bucks Program.

The purpose of this request is to provide funding to one organization to administer the Market Bucks Program, which provides nutrition incentives to Minnesotans who use the Supplemental Nutrition Assistance Program (SNAP) at Minnesota Farmers Markets.

Market Bucks increases the purchasing power of SNAP customers at farmers markets and mobile markets across Minnesota by offering a dollar-for-dollar match (up to $10 per visit) for SNAP purchases made using Electronic Benefit Transfer (EBT) cards. This initiative supports food access and local agriculture while aligning with the broader public health goal of improving nutrition for low-income individuals and families.

The Farmers Market Grant Program by Compeer Financial supports farmers by enhancing their marketing and technology capabilities. Grants can be utilized for branding, website creation, and payment technologies, as well as essential equipment like scales and tents. This initiative aims to promote direct consumer engagement and strengthen local food systems, ensuring fresh produce accessibility while fostering economic growth in rural communities. Eligible applicants must be Compeer clients actively participating in verified farmers markets.

The Produce Safety Mini-Grant (MN) aims to enhance on-farm food safety for Minnesota produce farmers by providing reimbursement for expenses related to food safety improvements. With approximately $42,400 available, grants of up to $800 are offered without requiring matching funds. The selection process involves a lottery system with multiple rounds, focusing on specific eligibility criteria, including completion of food safety training and compliance with safety regulations.

The MN Specialty Crop Block Grant Program, managed by the Minnesota Department of Agriculture, offers funding to enhance the competitiveness of Minnesota-grown specialty crops in both domestic and international markets. This initiative supports various crops, including fruits, vegetables, and horticulture products, as defined by the USDA. Projects funded can significantly contribute to the agricultural economy and promote sustainable practices in specialty crop production.

Commodity Supplemental Food Program

1.2 Program Description

The Commodity Supplemental Food Program (CSFP) is a federally funded grant program of the Food and Nutrition Service (FNS), an agency of the United States Department of Agriculture (USDA). The grant is administered through the Minnesota Department of Health in the Supplemental Nutrition Program section of the Child and Family Health division.

CSFP provides a monthly food package of USDA commodity foods to augment the diets of those who are 60 years of age and older, of low income and considered to be at nutritional risk.

Subject to the availability of federal funds, MDH awards grants to qualified local agencies to operate the program in designated geographic service areas within the State.